November 18, 2018

apple, orange, cranberry sauce

If you’re like me, you’re not a big fan of the cranberry sauce that magically retains the shape of the can it comes out of. After avoiding this side dish at every pertinent holiday, several years ago, I discovered a Williams-Sonoma recipe for apple, orange, cranberry sauce and my family and I have never looked back. While I’ve altered it a bit from the original, trust me when I say it’s every bit as delicious...

August 26, 2013


Chocolate Chip Banana Muffins

I love bananas! I was gonna say something like, ‘I’m banana for bananas,’ but decided it was too corny for even me–alas, I spared you, sort of. But I do love bananas, so please do not let my blatant neglect lead you to believe otherwise. Last week, I bought a bunch of bananas with the intention of eating one each day. Out of 6, I had 4 left. Instead of letting them go bad,...

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May 20, 2013


OMG, I Think I’m a Foodie!

We put labels on a lot of things–people included. There are many labels I would give myself: good listener, funny, creative, obsessive handbag connoisseur, and the list goes on and on. However, what I discovered after coming home from dinner with one of my girlfriends last week is I can add another label to myself–foodie. This one caught me by surprise, but after careful consideration–I don’t know why. See, I always thought foodie’s were...

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April 29, 2013


Restaurant Rundown in Catonsville, MD

This post has been in draft form for entirely too long, so it’s time to share. During the holidays last year, I found that I was eating out more than usual–often at some really tasty places. Surprisingly, Catonsville, MD has turned out to be quite the culinary hot spot–who knew?!?! Let’s dig in (pun intended). Catonsville Gourmet Market–The food here is good and I would go back, but I’m not doing cartwheels. The atmosphere...

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